Steps to Make Favorite Fried Rice with Stink Bean (NASI GORENG PETE)

Fried Rice with Stink Bean (NASI GORENG PETE). Keluarga emak tuh doyan banget makan pete. Mau dimakan mentah sebagai lalapan, atau dicampurkan kedalam masakan, semua akan di hap tanpa ampun. Singapore Seafood Fried Rice Chinese Style Recipe / Resepi Nasi Goreng Seafood/ala Chinese.

Leftover of this and that can turn into wonderful meal in no time. Stink bean fried rice is one popular Indonesian street foods. There is no middle ground here, it's either you like stink beans or. You can have Fried Rice with Stink Bean (NASI GORENG PETE) using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fried Rice with Stink Bean (NASI GORENG PETE)

1. You need 500 gr of white rice, dry not mushy rice.
2. You need 1 pod of stink bean/petai, peeled and split in 2.
3. You need 2 of eggs, make scrambled.
4. It's 1 pair of liver-gizzard from chicken, cut to taste.
5. It's 100 gr of shrimp, remove the head and skin.
6. Prepare 1/4 of big onion, roughly chopped.
7. It's 1 of green onion/leek, sliced thin.
8. It's 1 tsp of soy sauce.
9. Prepare 1 tsp of sesame oil.
10. It's to taste of Pepper and salt.
11. You need of Chicken flavoring (optional).
12. You need of Cooking oil.
13. You need of GROUND SPICES:.
14. Prepare 2 of red chillis.
15. It's 5 of cayenne peppers.
16. It's 3 cloves of garlic.
17. You need 5 of shallots.
18. You need 1 tsp of shrimp paste.
19. Prepare of SUPPLEMENTARY:.
20. Prepare of Kerupuk (crackers).
21. It's of Lettuce or Cabbage.
22. Prepare of Pickled cucumbers.

Autonomous sensory meridian response (ASMR) is a term used for an experience characterised by a static-like or tingling sensation on the skin that typically. What to do * Heat olive oil on medium heat. When hot, add minced garlic and shallots until fragrant. * Add clams, shrimps, petai beans, fish balls and Drizzle with fish sauce and fry until the clams open and the shrimps, petai, etc are slightly brown. * Add rice and chili slices. Nasi goreng, fried rice, is easily one of the most famous Indonesian foods.

Fried Rice with Stink Bean (NASI GORENG PETE) step by step

1. Saute ground spices and chopped onion until fragrant..
2. Put shrimp and liver-gizzard, cook until it changes color and is cooked..
3. Add rice, eggs and pete. Stir until well blended..
4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked..
5. Put the fried rice on a plate and sprinkle with green onion..
6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers).

You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods - and I'm betting you will love it.