Malteser No-Bake Cheese Cake.
You can have Malteser No-Bake Cheese Cake using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Malteser No-Bake Cheese Cake
- It's of Biscuit Base.
- It's 120 g of All butter Shortbread Tray bake.
- It's 1 1/2 Bag of malteser chocolate (crushed).
- You need 60 g of Butter(softened).
- Prepare of Cheesecake Mix.
- It's 200 ml of Double Cream(whipped).
- You need 2 Tbsp of Icing Sugar.
- It's 1 Tsp of Vanilla Essence.
- It's 500 g of Cream Cheese (Philadelphia).
- Prepare 1 Block of Milk Chocolate Bar (Melted).
Malteser No-Bake Cheese Cake instructions
- Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate..
- Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer)..
- Serving Suggestion.
