Whosayna’s Mocha Mousse Cake.
You can cook Whosayna’s Mocha Mousse Cake using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Whosayna’s Mocha Mousse Cake
- Prepare 500 ml of Double Cream.
- You need 3 of Eggs Whites.
- Prepare 4 tbsp of Castor Sugar.
- You need 1 tsp of Coffee Powder.
- You need 1 tsp of Vanilla essence.
- Prepare 1 tbsp of Gelatine (soak in 3 tbsp hot water).
- It's of Chocolate Cake for Base.
- You need 1/2 cup of Expresso Coffee (black coffee).
Whosayna’s Mocha Mousse Cake instructions
- Beat cream with beater till it forms peaks remove in a bowl and keep in freezer.... rinse the beater bowl put egg whites and beat till peaks are formed, add vanilla essence.... fold in beaten cream, gelatine mixture and castor sugar......
- Remove 1/4 of the vanilla cream mixture in a separate bowl, and keep this in freezer.... To the other cream add coffee powder and mix well... Take a medium sized casserole put 1” length choc cake slices all over the base, till full base is covered....
