Step-by-Step Guide to Prepare Quick Ugali

Ugali.

You can have Ugali using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ugali

1. It's 200 g of Maize flour.
2. Prepare 2 glass of water.
3. Prepare of Mwiko.

Ugali instructions

1. Put water in a sufuria and boil on agas..
2. Add maize and stir with a mwikk slowly by slowly..
3. Keep adding maize flour,using mwiko cook it until it thickens..
4. Serve with greens and eggs.