Mentaiko Toast..
You can cook Mentaiko Toast. using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mentaiko Toast.
- You need 1 slice of Sliced bread.
- It's 1/2 of sac Mentaiko (spicy salted cod or pollack roe) or tarako (salted cod or pollack roe).
- It's 1 tbsp of Mayonnaise / Cream cheese.
Mentaiko Toast. step by step
- Scrape out the insides of the mentaiko out with the back of a kitchen knife. Mix with the mayonnaise. If you use cream cheese, first bring it to room temperature so it is soft..
- Cover the slice of bread completely and generously with the step 1 mixture..
- Place it on top of a piece of aluminum foil (to prevent burning) and toast in a toaster oven until crispy, about 4~5 minutes. Please adjust accordingly to keep from burning..