Apple & Carrot Bread. Apple Card is issued by Goldman Sachs Bank USA, Salt Lake City Branch. One subscription per Family Sharing group. Value of your current device may be applied toward purchase of a new Apple device.
Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus.
The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today.
Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists.
You can have Apple & Carrot Bread using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Apple & Carrot Bread
- You need 1 of Carrot (150g) *finely grated.
- Prepare 60 g of Butter *cut into small cubes.
- You need 1/4 cup of Caster Sugar.
- It's 1/4 teaspoon of Salt.
- Prepare 1 of large Granny Smith Apple *OR a cooking Apple of your choice, peeled and coarsely grated.
- It's 2 of Eggs.
- It's 1/2 teaspoon of Vanilla Extract *optional.
- It's 1 cup of Self-Raising Flour *OR 1 cup Plain Flour & 1 teaspoon Baking Powder.
- Prepare of *Note: Add extra 1-2 tablespoons Flour if the batter is too soft.
- You need 1 teaspoon of Ground Cinnamon.
- You need 1/2 cup of Sultanas OR Raisins.
- You need of Nuts & Seeds *optional.
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Apple & Carrot Bread step by step
- Preheat oven to 170℃. Line a loaf tin with baking paper..
- Place finely grated Carrot and Butter in a heat-proof bowl, heat in the microwave for 1 minute, and mix well..
- Add Sugar, Salt and grated Apple. Beat in Eggs, one at a time, then add other ingredients and mix well to combine. *Note: Add extra 1-2 tablespoons Flour if the batter is too soft..
- Pour the mixture into the prepared loaf tin and bake for 50 minutes or until cooked through. Transfer to a wire rack to cool..
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