Mushroom Pepper Stir Fry.
You can have Mushroom Pepper Stir Fry using 13 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mushroom Pepper Stir Fry
- Prepare 1 Tbsp of black pepper.
- You need 1/2 Tsp of fennel seeds.
- You need 1/2 Tsp of cumin seeds.
- It's 1/2 tsp of coriander seeds.
- It's 2 Tbsp of ghee.
- It's 1 tsp of mustard seeds.
- You need 2 of dry red chillies.
- Prepare Few of Curry Leaves.
- You need 1 inch of finely chopped ginger.
- It's Half of sliced onion.
- You need 300 gms of sliced mushrooms.
- It's 1/2 of sliced capsicum.
- It's As per taste of Salt to taste.
Mushroom Pepper Stir Fry step by step
- Let’s take black pepper, fennel seeds, cumin seeds, coriander seeds in a blender, blend it and make a coarse powder. Keep it aside..
- Now take 2 Tbsp ghee in a pan. When ghee is hot, let’s add mustard seeds, dry red chillies, curry leaves, chopped ginger and sauté for a while. Now add sliced onion and sauté well. Now add sliced mushrooms and stir fry on high flame until moisture released. Please do not overcooked..
- Now add sliced capsicum and stir fry for 2 mins. Now finally add prepared coarse powder, salt and mix it well and fry it for another 2 more mins. Now finally Mushroom Pepper Stir fry is ready to serve..