Recipe of Homemade Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce

Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce.

You can cook Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce using 28 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce

1. You need of Sauce.
2. It's 3-4 of Medium Sized Orange.
3. You need 2 Tbsp of Dried Parsley.
4. It's 1 Tbsp of Honey.
5. It's 1 Tbsp of Chilli Flakes.
6. You need 1 Tbsp of Tomato Pesto.
7. Prepare of Chicken Marinade.
8. You need 2 of Chicken Breasts(Butterflied).
9. Prepare 1 Tbsp of Smoked Paprika.
10. You need 1 Tbsp of Cajun Seasoning.
11. It's 1 Tsp of Ground Cinnamon.
12. It's 1 Tsp of Ginger Puree.
13. Prepare 1 Tsp of Garlic Powder.
14. It's 1 Tbsp of Dried Mixed Herbs.
15. Prepare 1 Tsp of Light Soy Sauce.
16. Prepare 2 Tsp of Orange Sauce Mix.
17. It's of Seasoning(Salt&Pepper).
18. It's of Side.
19. Prepare 5 of Medium sized Sweet Potatoes (wedged).
20. You need 1 Tsp of Smoked Paprika.
21. You need 1 Tsp of Veg oil.
22. It's 1 Tsp of Dried Mixed Herbs.
23. Prepare of Other.
24. It's 100 g of Corned Beef.
25. It's 60 g of Mozzarella Cheese(cubed).
26. Prepare 4 of Rashes Unsmoked Back Bacon.
27. You need 1 of Leek(Cut into strands).
28. Prepare 1 Tsp of Butter.

Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce instructions

1. Flatten the butterflied chicken breast. Marinate(add and leave to stand for 10 mins).Lay the chicken on top of 2 bacon rashes. Mix corned beef and mozzarella and place one side of the chicken. Roll and secure with toothpicks. Sprinkle and a dash of vegetable oil and season. Preheat oven at 220’C for 10mins..
2. Place the chicken in the middle rack and cook for 35-40mins. Prep the potatoes wedges(side). And place in the oven top rack at 20mins mark..
3. Combine the sauce ingredients and reduce for 5-10 mins.(Desired Consistency). Melt the butter and add the leek strands; season and simmer for 5mins..
4. Serving Suggestions.