#Curry#Tomato Maize Curry.
You can cook #Curry#Tomato Maize Curry using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients of #Curry#Tomato Maize Curry
- It's 6 of large juicy tomatoes.
- Prepare 2 tbsp of oil.
- Prepare 2 sprigs of curry leaves.
- Prepare 1/2 tsp of cumin seeds.
- You need 2 tbsp of gram flour.
- You need 3/4 tsp of turmeric powder.
- You need 2 of Kashmiri chillies.
- You need 4 of green chillies chopped.
- Prepare 1 pinch of asafoetida.
- Prepare 2 of corn cut in cobs.
- You need 2 of onions.
- It's 2-3 cloves of garlic.
- It's 2" of piece ginger.
- You need as needed of Coriander leaves finely chopped.
#Curry#Tomato Maize Curry step by step
- Cut the corn cobs into 1" thick pieces and boil or steam them with a little salt till the corn gets tender..
- Cut into pieces of tomatoes, onion, garlic, ginger..
- Add 1/4 cup water and pressure cook till soft..
- Cool and rub through a sieve after mashing in the mixer. Set the juice aside..
- Heat oil and add gram flour. Fry it, stirring continuously. When it turns brown, add cumin seeds, asafetida, chillies and turmeric powder..
- After a minute, add tomato juice. Boil, reduce flame and cook uncovered for about five minutes..
- Add corn cobs, salt and sufficient water. Cook till the gravy thickens..
- Cover the curry partially and cook on slow heat, stirring occasionally for about 20 minutes..
- Garnish with chopped coriander leaves..