Simple Way to Prepare Super Quick Homemade Yokohama Chinatown's Yu Lin Chi

Yokohama Chinatown's Yu Lin Chi. Yokohama Chinatown (Japanese: 横浜中華街, Hepburn: Yokohama chūkagai) is located in Yokohama, Japan, which is located just south of Tokyo. The Yokohama Chinatown is supposed to be the biggest China town in Asia. We recommend booking Yokohama Chinatown tours ahead of time to secure your spot.

Yokohama Chinatown (���l���؊X, Yokohama Chūkagai) is Japan's largest Chinatown, located in central Yokohama. A large number of Chinese stores and restaurants can be found in the narrow and colorful streets of Chinatown. Yokohama Chinatown is known as the world's best Chinese food spot. You can have Yokohama Chinatown's Yu Lin Chi using 15 ingredients and 13 steps. Here is how you cook it.

Ingredients of Yokohama Chinatown's Yu Lin Chi

1. It's 300 grams of Chicken.
2. It's 1 tbsp of 1. Soy sauce.
3. Prepare 2 tsp of 1. Ginger (grated).
4. It's 1 tsp of 1. Garlic (grated).
5. It's 1 of Shredded leek (white part only).
6. You need 1 tbsp of 2. Soy sauce.
7. It's 2 tsp of 2. Ginger (grated).
8. Prepare 1 tsp of 2. Garlic (grated).
9. Prepare 2 tsp of 2. Sesame oil.
10. It's 1 tsp of 2. Sugar.
11. It's 1 tbsp of 2. Chinese chicken soup stock granules.
12. You need 2 tsp of 2. Sake (or Shaoxingjiu - Chinese alcohol).
13. Prepare 2 tbsp of Sesame oil.
14. It's 2 tbsp of Vegetable oil.
15. Prepare 1/16 head of Cabbage.

China is an enormous country and each region has its own distinct characteristics. Chinese Food culture has been growing and expanding in various ways and in Yokohama Chinatown. Yokohama China Town, Yamashitacho, Naka-ku Yokohama-shi, Kanagawa. When it comes to enjoying Chinatown, it's the sampling of the various types of Chinese dishes.

Yokohama Chinatown's Yu Lin Chi step by step

1. Cut the chicken into bite-sized pieces. Shred the white part of the leek. Finely slice the cabbage..
2. Put the chicken into a bowl and rub in the 1. ingredients. Leave to marinate for 10 minutes..
3. Meanwhile, place the shredded leek into a metal tray and combine with the 2. ingredients..
4. Preheat the oven to 200°C..
5. Arrange the sliced cabbage on a plate. This cabbage is the key!.
6. Pour the sesame oil and vegetable oil into separate small dishes..
7. Place the chicken from Step 2 into a heat-resistant dish and use a brush to coat with sesame oil..
8. When the oven has finished preheating, place Step 7 inside and cook for 10 minutes..
9. Remove the dish from the oven once to flip over the chicken. Brush this side of the chicken with vegetable oil..
10. Return to the oven and cook for 7 minutes..
11. Remove from the oven and top with the flavored leek and sauce from Step 3..
12. Return to the oven one more time and cook for 3 minutes, then remove from the heat..
13. Place the chicken from Step 12 on top of the sliced cabbage from Step 5 and it's ready to eat. I recommend adding the soup as well..

Yokohama Kanteibyo is a Taoist temple, dedicated to Chinese general Guan Yu. The closest station to Yokohama Chinatown is Motomachi-Chukagai (which stands for "original town - Chinatown") on the Minatomirai Line. The Fukutoshin Line and Tokyu Toyoko Line are connected to it, so you can easily take a train to Chinatown from. One of the largest Chinatown's in the world, Yokohama Chinatown is a place like no other. Just over one hour by train from Tokyo, it is Kwan Tai Temple is one of Yokohama Chinatown's most alluring attractions.