Step-by-Step Guide to Make Any-night-of-the-week Chips masala

Chips masala.

You can cook Chips masala using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chips masala

1. It's 5 of potatoes.
2. Prepare 500 g of oil.
3. It's of Tumeric.
4. Prepare of Garam masala.
5. It's of Tomato paste.
6. You need of Paprika.
7. It's of Tomato sauce.
8. You need of Cayenne pepper.
9. You need of Lemon.
10. You need of Butter.
11. Prepare of White onion.
12. It's of Coriander.

Chips masala instructions

1. Peel potatoes and cut them into chips form.
2. Heat oil then add in the chips potatoes.
3. Fry till golden brown then remove from oil.
4. Put butter in a pan then add onions rings and fry till translucent.
5. Add in tomato paste,turmeric, paprika and Cayenne and cook to form puree.
6. Add in the chips and saute to mix properly then add little water to cook.
7. Remove from pan and plate then sprinkle corriander and tomato sauce and lemon juice then eat.