Millionaire's Shortbread. Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. Then press the shortbread down firmly with your knuckles so that it is tightly packed in the tin. Combine the crunch of a shortbread base with a gooey caramel middle and chocolate topping, and you have millionaire's shortbread.
By Jennifer Segal, submitted by Carrie H. from Rockville, MD and With a layer of shortbread, a layer of soft caramel and a layer of chocolate, these bars taste like gourmet. This Millionaire's Shortbread is the perfect trifecta: Sweet simple, crisp shortbread, rich chewy, homemade caramel, and thick dark chocolate ganache. Sprinkle everything off with a scattering of. You can cook Millionaire's Shortbread using 9 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Millionaire's Shortbread
- It's of Biscuit.
- It's 250 grams of Digestives.
- Prepare 100 grams of Salted Butter.
- You need of Caramel.
- It's 400 grams of Condensed Milk.
- Prepare 50 grams of Soft Light Brown Sugar.
- You need 100 grams of Salted Butter.
- You need of Chocolate.
- It's 200 grams of Milk Chocolate.
I have obviously made quite a few millionaires shortbread recipes already, but I thought I would cover it really down to every last detail. Basically, completely dumb it down into the ground so that if you are. Spoil yourself with a decadently delicious treat with our Easy Millionaire's Shortbread recipe. Plain shortbread, a combination of the most basic ingredients in the baker's pantry, is an understated sweet, but millionaire's.
Millionaire's Shortbread instructions
- Crush the Digestives with a rolling pin until you get breadcrumbs..
- Melt Butter.
- Mix the Digestives with the butter..
- Line an 11x7" baking tray with tin foil..
- Lay the Digestives into the baking tray and flatten until smooth..
- Place the butter and sugar for the caramel into a heavy-based saucepan and heat over a low heat until the sugar has dissolved..
- Add the condensed milk to the butter and sugar and stir until completely mixed..
- Cook the caramel mixture for 5 minutes, stirring continuously until just beginning to darken and thicken..
- Remove the caramel from the heat and leave to cool for 3 minutes..
- Pour the caramel over the buttery biscuit base and refrigerate until the caramel has completely set..
- Melt the chocolate..
- Pour the chocolate over the caramel and spread evenly..
- Refrigerate until the chocolate has set..
- Cut into 16 even pieces..
- Enjoy!.
Reviews for: Photos of Millionaire's Shortbread. Millionaire's Shortbread. this link is to an external site that may or may not meet accessibility guidelines. Millionaire's shortbread is a British baking classic! It's a personal all time favourite! The sad stigma behind millionaire shortbread is that it can seem tricky to make if you're not confident in the kitchen.