Simple Way to Make Any-night-of-the-week Baigan masala fry

Baigan masala fry.

You can cook Baigan masala fry using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Baigan masala fry

1. It's 1 of big bharta baigan.
2. It's 3 tbsp of oil.
3. You need 1 tsp of red chilli powder.
4. It's 1 tbsp of dhaniya and jeera powder.
5. It's 1/2 tsp of turmeric powder.
6. Prepare 1/2 tsp of amchur powder.
7. You need Pinch of asafoetida.
8. You need 1 tsp of Garam masala.

Baigan masala fry instructions

1. Mix all the dry ingredients I.e spices together and keep aside.
2. Cut the baigan in round slices.
3. Heat oil in a non stick tawa.
4. Place baigan slices on tawa.
5. Drizzle some oil on top of the slices and now sprinkle the ready masala on top.
6. Cook for about 2-3 minutes and then turn the sides.
7. Cook properly from both the sides.