Steps to Prepare Speedy Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts. If so, this super easy sweet and sour chicken dish is for you. Jeremy's recipe for homemade recipe promises crispy chicken with a sweet and sour sauce full of tang, sweetness and plenty of non-gloopy freshness. Simple Chinese Black Pepper Beef Stir Fry Recipe

Mix well, and serve with the chicken for dipping. Chinese Fried Chicken with Pickled PepperMy Chinese Recipes. Chinese Style Deep Fried Chicken WingsEgg Wan's Food Odyssey. garlic, rice wine, chicken wings, pepper Fried Chicken with Sweet MustardAs receitas lá de casa. garlic cloves, white wine, salt, olive oil, chicken, sweet. You can cook Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts using 29 ingredients and 12 steps. Here is how you cook it.

Ingredients of Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

1. You need of Basic recipe.
2. Prepare 2 of Chicken breasts.
3. You need 1 tbsp of ・Sake.
4. You need 1 tsp of ・Sugar.
5. It's 1/4 tsp of ・Salt.
6. It's 6 tbsp of Katakuriko.
7. You need of Recipe to make this dish more tender:.
8. It's 2 of Chicken breasts.
9. It's 1 tbsp of ・Sake.
10. Prepare 1 tsp of ・Sugar.
11. You need 1/4 tsp of ・Salt.
12. It's 1 tbsp of Mayonnaise.
13. Prepare 6 tbsp of Katakuriko.
14. Prepare of Recipe to make this the meat even more tender:.
15. You need 2 of Chicken breasts.
16. You need 1 tbsp of ・Sake.
17. You need 1 tsp of ・Sugar.
18. Prepare 1/4 tsp of ・Salt.
19. Prepare 1 tsp of Vegetable oil.
20. You need 1 tsp of Honey.
21. It's 1/2 of Egg.
22. Prepare 6 tbsp of Katakuriko.
23. Prepare of Youlinji sauce (Recipe ID: 2202727).
24. Prepare 3 tbsp of Soy sauce.
25. Prepare 2 1/2 tbsp of Sugar.
26. It's 1 tbsp of Vinegar.
27. It's 1/2 tbsp of Water.
28. Prepare 10 of cm The white part of a Japanese leek.
29. You need 1 tbsp of White sesame seeds.

In a cup or bowl whisk the cold water or pineapple juice with I made this recipe with spiced ground chicken meatballs which I browned, dipped in the tempura batter and fried to golden. Stir-Fried Chicken With Broccoli and Cashews. Home > Recipes > Poultry > Chinese Chicken in Sweet and Sour Sauce. Cook vegetables in small amount of water in saucepan, until tender crisp.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts step by step

1. [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W..
2. Add minced white part of the Japanese leek, and white sesame seeds, then mix..
3. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while..
4. Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method".
5. Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko..
6. ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top..
7. Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while..
8. ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko..
9. ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top..
10. [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while..
11. ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks..
12. ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top..

Sweet & Sour Chicken with Brown Rice. Our version loses all the saturated fat that comes from deep-frying, along with the extra sugar and salt. I used chicken breast tenders zucchini and yellow peppers and it turned out great! I don't like water chestnuts so I. Soy-Glazed Chicken - the best soy-glazed chicken recipe ever.