Step-by-Step Guide to Make Speedy Squid Masala Fry

Squid Masala Fry.

You can cook Squid Masala Fry using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Squid Masala Fry

1. It's 500 gms of Squid rings.
2. It's 2 tsp of ginger garlic paste.
3. You need 3 of green chillies chopped.
4. You need 1 tsp of Chilly powder.
5. You need 1 tsp of Pepper powder.
6. Prepare 1 tsp of turmeric powder.
7. Prepare 1 tsp of Garam masala powder.
8. You need 1 sprig of curry leaves.
9. Prepare 2 tsp of Lemon Juice.
10. You need to taste of Salt.
11. It's 2 tbsps of oil.
12. It's of Few coriander leaves chopped.

Squid Masala Fry instructions

1. Take the squid in a mixing bowl..
2. Add all the ingredients in the bowl except oil and coriander leaves..
3. Mix them well coating the masalas nicely.
4. Take a pan and add the squid and cook them for about 5 mins or little more stirring them frequently till the water released from the squid evaporates completely..
5. Add the oil and roast them in medium heat till golden brown for about 10-15 mins or till the squid is cooked completely..
6. Add chopped coriander leaves, give a quick stir and take off the heat..