Recipe of Award-winning Stuffed Pepper Soup

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Stuffed Pepper Soup. Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup Just like my classic Stuffed Peppers this soup is made with basic ingredients like ground beef. This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell An easy soup that tastes like stuffed peppers.

Stuffed Pepper Soup It tastes just like classic stuffed peppers, but without all the work! Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers, ground beef Stuffed Pepper Soup. I love soup weather and the convenience of making a big pot of soup that can. You can have Stuffed Pepper Soup using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Stuffed Pepper Soup

  1. You need 1 package (6 links) of Italian turkey sausage.
  2. You need 1 package of (1-1.5 pound) of lean ground beef.
  3. You need 4 cups of beef stock.
  4. It's 1 jar of marinara sauce.
  5. It's 1 can (15 ounce) of chopped tomatoes flavored with basil, garlic, and oregano.
  6. Prepare 8 ounces of chopped onion.
  7. Prepare 4 ounces of celery.
  8. Prepare 4 ounces of chopped carrot.
  9. Prepare 8 ounces of chopped green bell pepper.
  10. Prepare of Fresh parsley, garlic paste, Italian herbs.

Stuffed Pepper Soup will be a weeknight staple. It has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and CHEESE. This Stuffed Pepper Soup is a flavorful, healthy soup recipe that's loaded with Italian sausage (for even more flavor!), peppers, rice and tomatoes. Stove top or slow cooker versions.

Stuffed Pepper Soup step by step

  1. In the insta-pot sauté the mirepoix for a few minutes while you remove the casings from the sausage links. Add the meat in and then use a meat chopper, keep stirring and chopping to ensure it is broken up well and evenly distributed.
  2. Add in green pepper, beef stock, marinara sauce.
  3. Add in chopped tomatoes, Italian herbs, and garlic paste. I’m not big into measuring but I used about a tbsp of the fresh herbs and 1 1/2 tbsp of the paste. I’m a big fan of these herbs you can easily find them in the produce section and they keep well..
  4. Turn the sauté off and switch the insta-pot to pressure. Cook 20-30 minutes. Serve with rice or warm garlic bread..

This easy stuffed pepper soup comes together quickly and uses everyday ingredients. All your favorite stuffed pepper flavors in a warm and hearty soup! Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker! How to make Stuffed Pepper Soup Tutorial "Oh so yummy" Thanks for watching!


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