Stir-Fry Cabbage.
You can have Stir-Fry Cabbage using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Stir-Fry Cabbage
- You need 300 grams of Cabbage.
- Prepare 10-20 slices of Carrots.
- It's 5-7 pcs of Black fungus.
- It's of Some Garlic & Ginger (finely chopped).
- It's 10 pcs of Shrimps (Marinated with salt, pepper and fish sauce).
Stir-Fry Cabbage instructions
- Heat up oil in pan. Add in Garlic and Ginger fry till fragance..
- Add in Black fungus and Carrot to fry till soften a bit..
- Add in Shrimps and fry till half cooked..
- Add in Cabbage and fry till it soften. Add in water to simmer..
- Add in Salt and Oyster sauce for seasoning. Mix well then turn off the heat. The dish is ready!!.