How to Make Perfect My Rib eye Steak Roasted Pepper & Chips

My Rib eye Steak Roasted Pepper & Chips.

You can cook My Rib eye Steak Roasted Pepper & Chips using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Rib eye Steak Roasted Pepper & Chips

1. It's 1 piece of Ribeye Steak.
2. It's 2 cloves of Garlic diced.
3. It's 1 tbls of olive oil.
4. It's 2 of lengths of Romaine lettuce.
5. It's 1 bunch of Rocket lettuce.
6. It's 1 of long sweet pepper Roasted.
7. It's of Salt & Pepper.
8. It's 2 of medium potatoes to make deep fried chips.

My Rib eye Steak Roasted Pepper & Chips instructions

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp..
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low.
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce.
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy..