Baked penne pasta. Pure comfort food, this Penne Pasta Bake has a meaty, creamy sauce and lots and lots of cheese. A simple baked pasta recipe with sausage, tomato sauce, and mozzarella cheese. Reviews for: Photos of Baked Penne with Italian Sausage.
Cook penne according to package directions until almost cooked. These pasta recipes use penne for the base but become so much more with simple, flavorful ingredient additions. Wondering what to do with all those boxes of penne pasta in your pantry? You can cook Baked penne pasta using 13 ingredients and 12 steps. Here is how you cook it.
Ingredients of Baked penne pasta
- You need 250 gm of penne pasta.
- Prepare 6 slices of processed cheddar cheese.
- Prepare 2 of Red paprika medium sized.
- Prepare 1 of green capsicum.
- You need 1 of yellow bell pepper.
- Prepare 1 of onion medium sized.
- It's 2 of red tomatoes.
- It's 1 tablespoon of olive oil.
- It's 10 gm of oregano for seasoning.
- You need 10 gm of paprika flakes for seasoning.
- It's 1 tbsp of pasta sauce.
- You need of Common salt as per the taste.
- It's of Basil leaves for garnishing.
This penne pasta bake is the ideal solution. The pasta is baked with a tomato sauce and melty cheese topping. A wide variety of baked penne pasta options are available to you, such as baked. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner.
Baked penne pasta instructions
- Boil pasta by putting few drops of oil to avoid sticking..
- Strain it once it becomes tender and keep it aside..
- Chop veggies mentioned above in the ingredients..you can also take broccoli and other veggies of your choice and keep it aside..
- Now grease a glass dish from all the sides..
- Place few veggies in the layers.
- Add cheese over it and sprinkle some salt too.
- Add pasta and put more cheese slices over it like this alternate veggies.then pasta and then cheese slices and make few layers in the glass dish.
- Sprinkle oregano and paprika seasoning over it...
- Keep it in the microwave under ordinary microwave mode power 100 for 10 minutes.
- The cheese starts melting and gets infuses with the pasta and veggies..The veggies also bdcome tender but crunchy...
- Take out the glass dish.your yummy baked cheesy pasta is ready...
- Enjoy and happy eating...
Note the garlicky butter mixture with oregano, and the fire roasted tomatoes, and the pasta, and the cheese. You're the most ubiquitous pasta shape on the block. Baked Penne alla Vodka with Kale. Bubbly cheese and a rich, creamy tomato sauce? (TESTED & PERFECTED RECIPE) Penne pasta is tossed in a creamy spinach and ricotta sauce, topped with cheese, and baked until golden brown. You do not have to boil the I repeat….you do NOT have to BOIL the noodles.