Ham On Baquette With Sambal Tomat /Indonesia Fusion. Sambal Bajak Recipe (Javanese Sambal) » Indonesia Eats. Sambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home. If anybody ever asked me what my favourite sambal was, I would have a hard time to decide.
Resep 'sambal tomat goreng' paling teruji. sri ekowati. Sambal tomat goreng. tomat, cabe besar, cabe rawit pedas, bawang merah, bawang putih, terasi, garam, gula. I GREW UP WITH MOM'S SAMBAL TOMAT IKAN My mom and I are both fish eaters. You can cook Ham On Baquette With Sambal Tomat /Indonesia Fusion using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Ham On Baquette With Sambal Tomat /Indonesia Fusion
- It's 1 of toasted and slice up baguette.
- You need 1 dash of olive oil.
- It's 12 slice of thinly chicken ham or any ham.
- It's of SAMBAL TOMAT.
- It's 10 small of green chili.
- It's 5 medium of tomato slice.
- Prepare 10 of shallot.
- You need 10 of garlic.
- Prepare 2 tbsp of oil.
- It's of seasoning.
- You need 1 tsp of sugar.
- It's 1 tsp of chicken flavouring.
- Prepare 1 tsp of salt.
When we refer to fish in Indonesia, usually it's a whole fish. Hardly there are any fish fillets, unless you fillet yourself. Mom will usually deep fry or steam the whole fish and then smothered the fish with this. Sambal Dabu-Dabu (or just Sambal Dabu) is also a raw sambal but from the region of Manado, Sulawesi Utara.
Ham On Baquette With Sambal Tomat /Indonesia Fusion instructions
- with oil saute sambal tomat ingredient for 3 minute then drain and let it cool.
- use a pounder and grind it to a paste adding seasoning.
- serve on slice toasted baguettes then top with a slice of thinly slice ham and dash of olive oil.
It consist of chopped bawang merah, cabai rawit, tomat merah/tomat hijau, and seasoned with salt and lime juice. Like its fellow sambal matah, Sambal Dabu usually pairs very well. See more ideas about sambal recipe, sambal, indonesian food. Tentang Sobat Pulsk, inilah resep membuat sambal hijau. Siapkan tomat hijau dan cabai hijau, kemudian rebus kedua bahan tersebut hingga layu.