Steps to Prepare Speedy Chips masala with gaukamole

Chips masala with gaukamole.

You can cook Chips masala with gaukamole using 16 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chips masala with gaukamole

1. It's 500 g of potatoes.
2. It's 1 tbs of garlic powder.
3. You need 1 tbs of chilli powder.
4. Prepare 1 tbs of tumeric powder.
5. It's 1 tbs of black pepper.
6. You need 1 tbs of paprika.
7. Prepare 1 tbs of soy sauce.
8. It's 1 tbs of masala.
9. It's 30 gms of tomato paste.
10. Prepare 3 bunches of dhania.
11. It's 7 pcs of tomatoes.
12. Prepare to taste of Salt.
13. You need of Cooking oil.
14. You need 2 of big avocados.
15. Prepare 2 of red onions.
16. Prepare of Lemon.

Chips masala with gaukamole step by step

1. Peel potatoes and slice into chips slices leave them aside...heat oil in a pan add the dry ingredients then the chopped tomatoes after they are well cooked add in the tomato paste,dhania and soy sauce let them cook add in the chips n simmer for 3 - 5 minutes.....prepare the gaukamole by chopping the tomatoes onions avocados and dhania into fine slices mix them together then press the lemon liquid and pinch of salt then mix them together.
2. Do not overcook the chips.