Oat Bran Banana Muffins. A delicious way to add healthy oat bran to your diet. I like the chopped bananas in these, rather than the usual mashed, as I like running across the small Add milk mixture to dry ingredients, stirring just until combined; mix in banana, being careful not to overmix. These healthy banana oat protein muffins are moist, flavorful and flourless.
This is not OATMEAL, but oat BRAN muffins.
I have made these for about five years now, and I really love them.
They are great made with cinnamon or cranberry applesauce, as well as plain applesauce.
You can have Oat Bran Banana Muffins using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Oat Bran Banana Muffins
- You need 2 1/2 cups of all-purpose flour.
- It's 2 cup of oat bran.
- You need 1/4 cup of brown sugar splenda.
- It's 2 tablespoons of baking powder.
- You need 1 teaspoon of salt.
- It's 1 teaspoon of cinnamon.
- You need 1 1/2 cups of sweetened vanilla almond milk.
- Prepare 1/2 cup of canola oil.
- Prepare 2 of large eggs.
- It's 2 teaspoons of vanilla extract.
- Prepare 4 of large ripe frozen bananas.
- Prepare 1/2 cup of semi-sweeten mini chocolate chips.
My daughter loves them and I hope you will enjoy them, too! It is made only with oat bran and it has bananas in them which makes it moist. so you can. Plant-Based Gluten-Free Banana Oat Bran muffins that are as delicious as they are dense! These things fill you right up as a delightful snack or addition to.
Oat Bran Banana Muffins instructions
- Preheat oven to 400F..
- Combine first 6 ingredients (flour, oatbran, stevia, baking powder, salt and cinnamon) in large bowl. Mix with whisk until mostly combined..
- In a separate, medium sized bowl, combine almond milk, oil, eggs and vanilla extract. Mix..
- Add the liquid mixture to the dry mixture. Mix until mostly combined (there should be some visible dry mixture)..
- Thaw frozen, ripe bananas in the microwave (about 20-30 seconds). Remove skin and add to batter and mix until just combined..
- (Optional) Mix in mini semi-sweet chocolate chips..
- Pour mixture in greased muffin tins and bake each for 15-18 minutes or until toothpick comes out clean (recipe makes 24 large muffins)..
I didn't have any wheat bran so I used oat bran instead. Banana-Bran Muffins. this link is to an external site that may or may not meet accessibility guidelines. Combine the flour, oat bran, whole wheat flour, baking powder, and salt in a large mixing bowl. Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Start your day with an easy, nutritious breakfast.
