Delish pounded yam. Classic Candied Yams from Delish.com are creamy and sweet with just a hint of bourbon for Delish editors handpick every product we feature. We may earn commission from the links on this page. In multiple world regions, other unrelated root crops are also Ingredients needed for making pounded Yam.
Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular.
There are many Nigerians that can't do without pounded yam certainly because it is an integral part.
Pounded Yam can be prepared by stirring yam flour in hot water but those who have eaten the one There are a few tricks to making the perfect stretchy Pounded Yam with a mortar and pestle and it is.
You can cook Delish pounded yam using 1 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Delish pounded yam
- You need 1 of medium tuber of yam.
Used in countries where pounded yam is eaten (lower West Africa, particularly Nigeria, Cameroon, and Ghana). As sex resembles the downward thrusting movement of the meter long pestle into the mortar. Pounded Yam is prepared by stirring yam flour in hot water to make a stretchy solid dough that is consumed famously with Egusi soup. Ola-Ola is the premium brand for pounded yam.
Delish pounded yam instructions
- Peel yam, wash, slice and cook until soft.
- Using a clean mortar, pound your already cooked yam into a smooth paste, make sure no lump is found. Add a little hot water and continue pounding, at this point, you will discover it stretching, pound a little more and pack..
- Serve your delish poundy with soup of your choice.
The pounded yam also regarded in the category of 'swallow food', is most times consumed with the bare hands. I assure u this meal is very delicious! The soup here is a mixture of egusi and vegetable. Anthony Joshua Markets Pounded Yam, Egusi to Queen Elizabeth, Royal Family Find pounded yam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
