Step-by-Step Guide to Prepare Perfect Rose Gulkand Firni

Rose Gulkand Firni.

You can cook Rose Gulkand Firni using 10 ingredients and 16 steps. Here is how you cook it.

Ingredients of Rose Gulkand Firni

1. You need 1.5 of lit milk (ful fat).
2. Prepare 1 cup of sugar.
3. You need 1 of small tin Condensed milk.
4. Prepare 1/2 tsp of Cardamom powder.
5. Prepare 1 cup of rice (soaked in water for 15 min then crushed it).
6. You need of Dry Nuts (Cashews,Almonds,Pistachios,Coconut).
7. You need 1 tbsp of rooh kwhwrha essence.
8. You need 1 tbsp of Gulkand.
9. Prepare pinch of red food colour.
10. Prepare of Silver paper.

Rose Gulkand Firni instructions

1. First boil the milk.
2. Here is the garnish ingredients.
3. Take a rice soaked in water for 15-20 min then crushed it. take gulkand 2 tsp.
4. Crushed all dry nuts coarsly.
5. Take Cardamoms and crushed it also..
6. Add coarsly cradamom powder in boiled milk.Cook in low flame..
7. Add dessicated coconut. stir contineously.
8. Add sugar and stir milk...
9. Boil the crushed rice in other pot..
10. When rice become tender mix with boiled milk..cook and stir contineously in low flam3.
11. Add condensed milk and stir..
12. Add gulkand and stir..
13. When milk become half or thick in consistancy add kehwrha essence..
14. Add red food colour..
15. Dish out and garnish it..
16. Final look ❤.