Sago Kheer.
You can cook Sago Kheer using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sago Kheer
- It's 750 ml of ful cream milk.
- It's 1/2 cup of sago.
- It's 2 tbsp of cream.
- You need 1/2 cup of sugar.
- You need 1/4 cup of chopped almonds.
- It's few of raisins.
- Prepare 1/2 tsp of vanilla essence.
Sago Kheer instructions
- Wash and soak sago for 2 hours..
- Heat milk in a pan, boil for 5 minutes on medium heat..
- Add sago, boil and cook on low flame for 10 minutes, add sugar. Mix and add cream..
- Add chopped almond and raisins. Adjust consistency of kheer. Remove from flame..
- Add vanilla essence, mix and dish out in serving bowls..