How to Make Perfect Green moong soup

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Green moong soup. This old-fashioned moong soup recipe is sure to bring back memories of momma's loving care. Guaranteed to rejuvenate you on a tiring day, this soothing whole green moong dal soup is pressure. Green Moong Dal Soup or Mung Bean Soup is a healthy and diabetic friendly recipe that is packed with protein and easy to digest.

Green moong soup Whole Green Moong BEANS( Moong Dal) Recipe. The idea of a green soup may not appear instantly appetising, but you really need to Moong beans are a healthy pulse vegetable, and in a vegetarian diet they can supply an important source of iron. Community content is available under CC-BY-SA unless otherwise noted. You can have Green moong soup using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Green moong soup

  1. Prepare 1 cup of green moong/green lentils.
  2. You need 1 tbsp of ghee.
  3. It's 1/3 tsp of cumin seeds.
  4. Prepare 1/3 tsp of asafoetida.
  5. You need 1 of green chilli.
  6. You need to taste of Salt.
  7. It's 1/2 tsp of turmeric powder.
  8. Prepare 2 tsp of chopped coriander leaves.
  9. It's 1/2 tsp of lemon juice.

Healthy, wholesome and protein-rich green moong dal recipe made easily and quickly in the Instant Pot. Or have this as a green gram lentils soup with a piece of bread or baguette. Recipes - Green Gram (Moong) Soup. Green moong dal is a vegan and gluten free lentil recipe from India.

Green moong soup step by step

  1. Wash green moong properly then cook in pressure cooker add water turmeric powder and salt close the pressure cooker and take 3-4 whistles..
  2. .
  3. Heat ghee in the pan then add cuminseeds, asafoetida, green chilli and saute for 30 seconds then add cooked lentils means cooked moong and water stir well. cover the lead turn the heat on high flame and stir for 3-4 minutes then add chopped coriander leaves,lemon juice and green moong dal soup is ready to be served..
  4. .

This light and simple dish is made using whole mung bean. This simple green moong dal is so tasty and spicy and easy to make! Green moong dal is a homely dal. It's a very tasty dal - but not something you'd find in a restaurant. Just that I never clicked the pics and The green moong beans are cooked in a pressure cooker.


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