Recipe of Super Quick Homemade Paneer Tawa Pulao

Paneer Tawa Pulao.

You can cook Paneer Tawa Pulao using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Paneer Tawa Pulao

1. You need 200 grams of Panneer.
2. It's 1 of Capsicum 1 finely chopped.
3. It's 4 of Tomato chopped.
4. Prepare 1 of Onion big chopped.
5. You need 100 grams of Green peas.
6. It's 2 spoons of Pav bhaji masala.
7. You need 1 spoon of Kashmiri chilli powder.
8. It's 2 of Green chilli finely chopped.
9. You need 1/2 of Lemon.
10. You need 1 spoon of Salt.
11. It's 1 spoon of Butter.
12. It's 200 grams of Basmati rice (cooked).
13. Prepare 2 spoon of Ginger garlic paste.

Paneer Tawa Pulao step by step

1. Add butter to pan and add onions and fry till transculent.
2. Add ginger garlic paste and saute till raw smell goes off.
3. Add tomatoes and salt and fry till tomatoes are cooked.
4. Add capsicum, green peas and green chillies and cook them for 5 minutes.
5. Add pav bhaji masala and kashmiri chilli powder and cook the masala for one minute and add half a cup of water and cook for 2 minutes.
6. Add paneer and cover and cook for 5 minutes.
7. Open and add cooked basmati rice and gently mix.
8. Switch off flame and squeeze some lemon juice and serve hot with raita.