Recipe of Any-night-of-the-week Carrot Bread

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Carrot Bread.

Carrot Bread You can have Carrot Bread using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Carrot Bread

  1. Prepare 60 g of Butter *softened.
  2. You need of *Note: If you use Unsalted Butter, add 1 pinch of Salt.
  3. Prepare 1/4 cup of Caster Sugar.
  4. Prepare 2 of Eggs *room temperature.
  5. Prepare 1 of Carrot (150g) *finely grated.
  6. It's 1 cup of Self-Raising Flour.
  7. Prepare 1 teaspoon of Ground Cinnamon *optional.
  8. You need 1/2 cup of Milk.

Carrot Bread instructions

  1. Preheat oven to 170C. Lightly grease a loaf tin or line with baking paper..
  2. Beat soften Butter and Sugar together in a large bowl until creamy. Add Eggs one at a time, beating well. Add the finely grated Carrot and mix, add Flour, Cinnamon and Milk, and mix well..
  3. Note: You can add some Sultanas (OR Raisins) and Walnuts to it..
  4. Spoon the mixture into prepared loaf tin smoothing top. Bake for 50 minutes or until cooked through..


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