MASALA FRIES/CHIPS.
You can cook MASALA FRIES/CHIPS using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of MASALA FRIES/CHIPS
- Prepare 1 Kg of potatoes, peeled and cut into fries.
- Prepare 3 tablespoons of tomato sauce.
- You need 1-2 tablespoon of tomato paste.
- It's 1/2 teaspoon of paprika.
- It's 1/4 teaspoon of turmeric.
- Prepare 1/2 teaspoon of chili powder/ flakes.
- It's 1/2 teaspoon of garlic paste.
- Prepare 1/2 teaspoon of ginger paste.
- It's 1 of green chili, chopped.
- You need of Juice of 1 lemon.
- You need to taste of Salt.
- You need of Coriander, chopped.
- It's of Cooking oil for deep frying.
MASALA FRIES/CHIPS step by step
- Fry the fries until they are cooked through and crispy..
- In a pan, put tomato sauce, tomato paste, paprika, turmeric, chili powder, garlic paste, ginger paste, salt,green chili and lemon juice..
- Cook on medium heat, until all the ingredients are well combined and start to thicken..
- Turn on low heat and add the fries. Toss the fries so that the masala coats them well. (stirring them can make the fries break)..
- Turn off the heat and garnish with coriander. Serve with chicken or beef bbq. Enjoy 🌹.