Oats Dudhi Muthia. Doodhi Muthia recipe, Dudhi na Muthiya, How to make lauki muthiya recipe with doodhi muthiya is a fist-shaped steamed snack that's much-loved by the Gujaratis. Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack. This is healthy snack This is healthy snack because it steamed not fried.
Dudhi Muthia is super healthy snack at any time of the day. Lauki or methi muthia is very popular Gujarati dish which represents the authenticity of Gujarati. Methi or dhudhi Mutha is the only way to.. You can cook Oats Dudhi Muthia using 23 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Oats Dudhi Muthia
- Prepare 2 cups of grated Dudhi(Bottle Gourd).
- Prepare 1/2 cup of Oats Flour.
- Prepare 1/2 cup of Jowar flour.
- You need 1/2 cup of wheat flour.
- You need 1 tbsp of semolina.
- You need 1 tbsp of oil.
- Prepare 2 tsp of red chilli powder.
- Prepare 1/4 Tsp of asafoetida.
- Prepare 1/2 Tsp of turmeric.
- You need 2 tbsp of coriander powder.
- Prepare 1/4 cup of curds.
- You need 1/4 cup of coriander, chopped.
- It's 1 Tsp of carrom seeds.
- It's 2 tbsp of sesame seeds.
- You need 2 Tsp of salt.
- It's 1 Tsp of sugar.
- You need of For tempering.
- You need 2 Tbsp of oil.
- It's 1/4 tsp of asafoetida.
- Prepare 1 Tsp of Mustard seeds.
- Prepare 2 Tbsp of sesame seeds.
- Prepare 1 Tsp of chat masala.
- It's 7-8 of Curry leaves.
Dudhi na Muthiya , Methi Muthiya or rice and methi muthiya is a healthy Gujerati dish which This time I used couple more nutritious ingredients, which are Oats and Quinoa. Doodhi Muthiya Recipe/Lauki Muthiya - Gujarati Dudhi na Muthiya Recipe - दूधी मुठिया Hi Friends, presenting you Dudhi Muthiya Recipe, they are crispy and soft and make. Dudhi muthia is a healthy Gujarati snack that can be consumed as tea time snack and breakfast too. Oat & Spring Onion Muthia - Steamed Savory Quick & Healthy.
Oats Dudhi Muthia step by step
- In a bowl add Dudhi, sesame seeds,carrom seeds, asafetida, red chilli powder, turmeric, sugar, salt, coriander powder and coriander. Mix it and keep it aside for 10 minutes.
- After 10 minutes add curds, oil and flours and knead it into the dough. You can add little water if required. Knead it properly and apply oil over the dough..
- Make small cylindrical shaped Muthia's. Grease a perforated steamer plate place these Muthias over it and steam it for 15 minutes on high flame. You can use idli pot for steaming..
- Once the Muthias get steamed properly remove it and allow it to cool. Then cut it into small discs..
- For Tempering- Heat oil in a pan add mustard seeds, asafetida, sesame seeds, curry leaves allow it to splutter..
- Then add in the Muthias and saute it for 3-4 minutes on a high flame..
- Just before serving sprinkle some chat masala over it and serve it with fresh Mint chutney. This lip-smacking snack is very healthy you can even store it for a week. Do try this recipe..
Bafela Kobi Na Muthiya / Steamed Cabbage Dumplings. Doodhi Muthia - Lauki Muthia recipe - Steamed Bottle Gourd Muthiya. one of the most popular snacks of Gujarat is Dudhi na Muthiya or Lauki ke Muthia.this steam cooked gujarati snacks is very. oats methi muthia recipe A healthy and delicious twist to the traditional muthia recipe. Oats methi muthia recipe - steamed methi muthia with healthy and nutritious twist of oats in it. Muthiya Dhokla and Rasiya Dhokla Recipe in Gujarati.