Masala chips.
You can cook Masala chips using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Masala chips
- You need 1 kg of potatoes.
- It's As per taste of salt.
- It's To taste of red chilli powder.
- You need As needed of oil.
- You need As needed of water for boiling.
Masala chips instructions
- Peel and slice all the potatoes in a circle shape. Dip in cold water for a few minutes..
- Boiled the all potatoes for 10 minutes..
- Dry the potato chips in the sun Ray's for 2 days.Fliping and turning in between..
- Fry the chips and serve it with masala..