Simple Way to Make Homemade Multigrain Dudhi Thepla

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Multigrain Dudhi Thepla. Multigrain Methi Thepla Dough. by Tarla Dalal. The Multigrain Methi Thepla is also super tasty, with the rustic flavour of multiple flours, the crunch of seeds and the addictive flavour of fenugreek! Lauki thepla or dudhi na thepla recipe with step by step photos - here is a nutritious thepla made So apart from Methi thepla, I make plain theplas, Mooli thepla and this lauki thepla on occasions.

Multigrain Dudhi Thepla It can also be served as a side dish with a meal, or as a snack in the late afternoon. The Ragi & Whole Wheat Thepla Recipe is a wholesome diabetic friendly recipe that is made with a combination of ragi flour and added spices to make it flavorful and tasty. Methi Thepla is favorite Gujarati snack bread. You can cook Multigrain Dudhi Thepla using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Multigrain Dudhi Thepla

  1. Prepare 1/2 cup of wheat flour.
  2. You need 1/4 cup of barley flour.
  3. It's 1/4 cup of black pearl millet (bajra) flour.
  4. Prepare 1/4 cup of white millet (Jowar) flour.
  5. Prepare 1/4 cup of maize flour.
  6. Prepare 3/4 cup of grated bottle gourd (dudhi).
  7. Prepare 1/2 cup of finely chopped coriander leaves.
  8. Prepare 3 tbsp of oil.
  9. You need 2 tbsp of green chillies ginger paste.
  10. It's 1/2 tsp of turmeric powder.
  11. You need 1 tsp of red chilli powder.
  12. You need 1 tsp of jeera powder.
  13. You need 1 tbsp of white sesame seeds.
  14. Prepare to taste of Salt.
  15. Prepare as needed of water from paneer to bind dough.
  16. Prepare as needed of Oil for roasting.
  17. You need of To serve.
  18. Prepare as needed of Chunda sweet & sour pickle.

Methi Thepla is favorite snack bread from the state of Gujarati. It is very flavorful and makes a good travel or picnic food. Lauki thepla recipe - popular gujarati snack thepla recipe. Lauki Thepla Recipe (Dudhi na thela).

Multigrain Dudhi Thepla instructions

  1. Mix all flours,grated dudhi, chopped coriander leaves,all spices,oil and salt. Mix well..
  2. Add little- little whey water to bind semi soft dough. Keep aside for 10 minutes. Make 12 equal portions of prepare dough..
  3. Roll each portion into 6" diameter round roti. Place it on hot tawa, sprinkle1 tbsp oil and roast on both sides till golden brown spots appears. Similarly prepare all theplas..
  4. Serve Hot Delicious Multi grain Dudhi Theplas with chunda (pickle)..

Dudhi na thepla is served with tea,coffee or curd ,chutney and aloo ki sabzi or chunda,mango pickle.try this tasty,delicious and healthy Dudhi na Thepla and share your. These irresistible and wholesome Dudhi or Lauki thepla are prepared with multigrain flour. Dudhi Thalipeeth (Multigrain Flatbread with bottle gourd). Thepla Recipe ,Gujarati Thepla Recipe,dudhi thepla ,गुजराती लौकी थेपला,thepla recipe for travelIngredients Drool over this delicious Lauki Thepla anytime served with chutney, pickle or curd. Multigrain is definitely the new kid on the block.


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