Name: Easy Peasy Chole
Ingredients: 2 cups soaked chickpeas; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1/2 tsp garam masala powder; 1 tsp amchur powder; 1 tbsp chana masala; 1 tbsp ginger garlic paste; 1 tbsp ginger julians; 2-3 green chillies; For tempering:; 2 tbsp ghee; 1 tsp cumin seeds; 1 pinch hing

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In today's video i am sharing our super easy recipe of Chole 🙂 Hope you. Easy Peasy is a free online homeschool curriculum for preschool through high school, generously shared by a homeschooling mom named Lee Giles. Easy Peasy is an abstraction of Redux, providing a reimagined API that focuses on developer experience. You can have Easy Peasy Chole using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Easy Peasy Chole

It's 2 cups of soaked chickpeas.
It's 1/2 tsp of turmeric powder.
You need 1 tsp of red chilli powder.
You need 1/2 tsp of garam masala powder.
It's 1 tsp of amchur powder.
You need 1 tbsp of chana masala.
You need 1 tbsp of ginger garlic paste.
You need 1 tbsp of ginger julians.
Prepare 2-3 of green chillies.
It's For of tempering:.
You need 2 tbsp of ghee.
Prepare 1 tsp of cumin seeds.
Prepare 1 pinch of hing.

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Easy Peasy Chole instructions

Take soaked chickpea in a pressure cooker. Add all the spices and salt except ginger Julians and green chillies. Add salt..
Add 2 cups water and pressure cook on high flame till 1 whistle..
Lower the flame and cook on low -medium flame for 8-10minites or till chickpeas are soft..
Let pressure relaese.After pressure release open the lid and adjust the gravy consistency.If required add some water..
For tempering,heat ghee in a pan.Add heeng and cumin seeds.When starts splattering add to chickpeas..
Garnish with green chillies and ginger julians..
Serve with parathe,pooris,rice or bhature..

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