Apple Cider Roast pork with a Sweet Veg. 😀.
You can have Apple Cider Roast pork with a Sweet Veg. 😀 using 4 ingredients and 9 steps. Here is how you cook that.
Ingredients of Apple Cider Roast pork with a Sweet Veg. 😀
- You need 1 kg of pork leg joint.
- It's 1 cup of Sweetcorn.
- You need 1 cup of Broad Beans.
- Prepare 2 of Large Sweet potatoes cut into thick chips/fries.
Apple Cider Roast pork with a Sweet Veg. 😀 step by step
- Soake the pork overnight in 1/2 Cup Apple Cider in a bowl that will just fit the pork in pour over the meat cover and leave in the fridge overnight..
- Take out the pork before cooking add it to an oven dish and pour the apple cider which is keft mixed with meat juice over the pork..
- Add a little Apple sauce on top cover with foil and add it to a preheated oven 170 for 1 hour. Take it out uncover the dish and add it back to the oven for 1/2 hour to finish..
- Add sweetcorn to saucepan and water to boil.
- Add broad beans to another saucepan and boil them until softened..
- Peel the sweet potatoes and cut into thick Chips/ fries.
- Add them to an oven tray with greaseproof paper so as they dobt stick. Now they only need 10 _ 15 minutes in the oven so add them near the last 10 minutes of the pork to finish together.
- Cut up the meat which should just fall away so soft and tender.
- Strain both veg and enjoy the sweet tadting veg that compliments the pork..
