Recipe of Award-winning Cream Cheese and Tomato Veg Soup

Cream Cheese and Tomato Veg Soup.

You can cook Cream Cheese and Tomato Veg Soup using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cream Cheese and Tomato Veg Soup

1. It's of Leftover vegetables.
2. Prepare of Carrot, sweet potato, onion, spring onion,.
3. Prepare of Broad bean.....any vegetables.
4. It's 50 g of bacon.
5. It's 100 g of cream cheese.
6. You need 100-150 g of tomato paste.
7. Prepare 1 of bouillon cube.
8. Prepare of salt and pepper.
9. You need 3 of laurier.
10. Prepare of olive oil.

Cream Cheese and Tomato Veg Soup step by step

1. Cut all the vegetables and bacon into small cubes. Boil all in the water with Laurier..
2. Put 500ml water and tomato paste, cream cheese..
3. Blend soup and season bouillon cube and salt pepper to taste..
4. Enjoy🌸Sprinkle olive oil..