Recipe of Any-night-of-the-week Broad Bean And Parmesan Dip

Broad Bean And Parmesan Dip.

You can cook Broad Bean And Parmesan Dip using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Broad Bean And Parmesan Dip

1. Prepare 500 grams of Broad Beans In Pods.
2. It's 1 tbsp of Grated Parmesan.
3. It's 1 tbsp of Tzatziki Dip.
4. You need 1/4 of Zest And Juice Lemon.
5. It's 1 pinch of Salt And Coarse Black Pepper.
6. You need 4 slice of Prosciutto.
7. You need 2 of Ciabatta.

Broad Bean And Parmesan Dip step by step

1. Remove the beans from the pod. Bring to the boil in a pan of salted water and simmer for 5 minutes. Drain and allow to cool..
2. Shell the beans, discard the shells and place the beans in a bowl..
3. Add the salt, pepper, lemon juice and zest, Parmesan and tzatziki. Blend with a hand held blender..
4. slice the ciabatta in half, drizzle the olive oil on each side and toast under the grill..
5. Serve the dip with the toasted ciabatta and prosciutto. The prosciutto adds a bit of sweetness which balances the dip so it's a perfect combination..