Oatmeal Cookies. Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want.
Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.
Oatmeal cookies are a favorite with kids and adults.
An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.
You can cook Oatmeal Cookies using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Oatmeal Cookies
- You need 1 cup of flour.
- It's 1/2 of teaspoonbaking powder.
- It's 1/2 teaspoon of baking soda.
- Prepare 1/4 teaspoon of salt.
- You need 1/2 cup of sugar.
- It's 1/3 of brown sugar.
- Prepare 1/4 cup of magarine.
- Prepare 1 of ,/4 cup kasuku / kimbo otherwise called shortening oil.
- It's 2 of table spoons milk.
- It's 1/2 cup of oats.
Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Oatmeal Cranberry White Chocolate Chip Cookies - Coachs Oats. Holidays meet the Coach's Oats Cookie! We made an easy adaptation to our original cookie recipe to make your baking more festive.
Oatmeal Cookies instructions
- Step 1- mix flour,baking powder, bakingsoda,and salt and set aside.
- Step 2 - mix magarine and shortening.
- Step 3 - Add brown and white sugar to step 2 and mix well.
- Step 4 - Add vanilla essence, an egg and milk to step 3 and mix well.
- Step 5- mix step 4 and 1 well the add oats and mix well.
- Step 6 - Chill for two hours.
- Step 7 - scoop small quantities on a baking sheet/ tray - do not apply any butter or flour on the tray.
- Bake for 12- 15 mins on 190°c.
These Oatmeal Cookies are big and chewy, super easy to make and they're good for you. Add chocolate chips, raisins, or nuts and watch them disappear! Blueberry-Walnut Oatmeal Cookies Recipe Cookies for breakfast? These are the BEST oatmeal cookies! Crispy around the edges and soft and chewy in the center.
