Recipe of Perfect Pep Cake (ITAK GURGUR)

Pep Cake (ITAK GURGUR).

You can cook Pep Cake (ITAK GURGUR) using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pep Cake (ITAK GURGUR)

1. You need 250 gr of rice flour.
2. Prepare 1/4 of coconut, grated and steamed briefly.
3. Prepare 100 gr of brown sugar (to taste).
4. Prepare 2 tbsp of granulated sugar (adjust sweetness ).
5. It's 1/4 tsp of vanilla powder.
6. You need 1/4 tsp of salt.
7. It's of Enough hot water.

Pep Cake (ITAK GURGUR) step by step

1. Mix the rice flour, coconut, sugar, vanilla powder and salt.  If using roasted rice flour: add hot water gradually (so that the dough comes together), stirring until blended..
2. Add brown sugar into the dough, stir again evenly..
3. Compact and shape the dough mix by clenching it in your fist firmly, so that the cake is formed and does not easily fall apart..
4. Itak Gurgur is ready to be served along with tea or coffee..