Instant Dal Bhajiye.
You can have Instant Dal Bhajiye using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Instant Dal Bhajiye
- You need 1 cup of urad dal.
- Prepare 1 teaspoon of ginger-garlic paste.
- Prepare to taste of Salt.
- You need 1 teaspoon of garam masala.
- It's 1/2 teaspoon of chat masala.
- It's 1 pinch of hing.
- It's 1 tablespoon of coriander leaves.
- Prepare as required of Oil for frying.
- Prepare as required of Water according to need.
Instant Dal Bhajiye instructions
- First of all finely grind urad dal in grinder jar..
- Now mix water in dal powder to make fine paste..
- Add rest mentioned ingredients nicely in mixture. Mixture should be like pakora batter..
- Now heat oil and drop 1 teaspoon mixture in oil, for 3-4 times. Fry on medium flame..
- Drop bhajiye according to your pan's width. Now fry till bhajiye become crisp and golden in colour..
- Cook all dal bhajiye like this and serve hot with any sauce of your choice..
- Crisp, tasty and instant dal bhajiye are ready to relish..