How to Make Award-winning Sichuan Style Langoustine

Sichuan Style Langoustine.

You can have Sichuan Style Langoustine using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sichuan Style Langoustine

1. It's 1 pack of langoustine.
2. It's 1 Tsp of Sichuan pepper corn.
3. It's 1 tsp of Sichuan chilli.
4. Prepare 2 of Finger chilli.
5. You need of Ginger.
6. You need of Garlic.
7. Prepare of Spring onions.
8. Prepare of Oyster sauce.

Sichuan Style Langoustine instructions

1. Heat up 3 tbsp of oil in a wok. Then add the ginger, garlic, spring, peppercorn and chillis into the wok and fry together until you can smell the aroma..
2. Add the langoustine, fry on one side until they change colour and then flip over and fry the other side..
3. Add 4 tablespoons of oyster sauce and stir for two minutes.