Persimmon pudding (raw).
You can cook Persimmon pudding (raw) using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Persimmon pudding (raw)
- Prepare 2 of persimmons very riped.
- Prepare 1 tsp. of coconut oil.
- You need 1/4 tsp of cinnamon.
- It's of high speed blender.
Persimmon pudding (raw) step by step
- Remove the leafy green from persimmons and place in the blender or food processor.
- Add coconut oil and cinnamon and blend till smooth.
- Pour in seving dish and enjoy can be perfect for the halidays serve at room temp or refrigerate..