Phirni Mango trifle.
You can have Phirni Mango trifle using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Phirni Mango trifle
- It's 3.1/2 cup of milk.
- Prepare 1/2 cup of sugar.
- It's 1/4 cup of rice flour.
- You need 1/2 cup of mango pulp.
- It's 1 tsp of cardamon powder.
- Prepare as needed of cake.
Phirni Mango trifle step by step
- For phirni dissolve rice flour in some milk and make a smooth paste.
- Boil remaining milk and add sugar.
- As sugar dissolve add rice paste and stir continously so that no lumps formed.
- Let it cool.
- For assembling take serving glass and put sime crumbled cake than pour few spoon phirni and than mango pulp on it repeat the process and at last garnish it with some mango pieces.
- Serve it chilled.