Simple Way to Prepare Favorite Chana dal bhajiya

Chana dal bhajiya.

You can have Chana dal bhajiya using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chana dal bhajiya

1. Prepare 2 cups of Chana Dal.
2. You need 8-10 Cloves of garlic.
3. You need 4-6 of Green Chillies.
4. You need 1 tsp of Cumin seeds.
5. It's 3 of Onions chopped.
6. Prepare 2 tbsp of coriander leaves.
7. It's 1 tsp of Red Chilli powder.
8. It's 1/4 tsp of Haldi powder.
9. Prepare 1 tsp of kitchen king Masala.
10. It's 1/4 tsp of Baking Soda.
11. You need of Salt as per taste.
12. Prepare of Oil for frying.

Chana dal bhajiya step by step

1. Soak the dal for 4 to 5 hours.
2. Grind the dal with garlic, cumin seeds and green chillies, add little water if needed.
3. When grinding is done add chilli powder, haldi powder and kitchen king powder.
4. Add chopped onions,salt.
5. Then add coriander leaves.
6. Add baking powder mix well.
7. Heat oil in a kadai when hot put mixture with hand or spoon.
8. Fry till golden.
9. Remove on a kitchen paper tissue.