Recipe of Any-night-of-the-week Tagliatelle Arrabbiata

Tagliatelle Arrabbiata.

You can have Tagliatelle Arrabbiata using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tagliatelle Arrabbiata

1. Prepare 150 g of Tagliatelle Pasta.
2. You need 1 Cup of Mashed Plum Tomatoes.
3. Prepare 1 Tablespoon of Crushed Garlic.
4. Prepare 1 Tablespoon of Chilli Flakes.
5. You need 1 of Medium Size Onion.
6. It's 1 Tablespoon of Italian Seasoning.
7. It's 3 Tablespoon of Olive Oil.
8. It's of Salt and Stock cube to taste.
9. It's Handful of Fresh Parsley.

Tagliatelle Arrabbiata step by step

1. Cook pasta according to package instruction. Strain in a colander and set aside. Heat up a pan on medium heat. Add Olive oil, sautee onion and garlic for 3 minutes until fragrant. Add chilli flakes and stir..
2. Add plum tomatoes, stir. Add Italian seasoning, stock cube and salt to taste..
3. Cover and allow to cook until the sauce is thick. Add the cooked pasta and stir to combine..
4. Garnish with fresh parsley. Take off heat and serve hot..
5. Note: Feel free to use fresh chopped tomatoes in place of the canned plum variety. You can use any variety of pasta to make this, just replace the pasta name at the recipe title. For example of you are using penne pasta, your recipe name becomes penne arrabbiata😃..