Recipe of Perfect Rice flour and Chana dal roti

Rice flour and Chana dal roti.

You can have Rice flour and Chana dal roti using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Rice flour and Chana dal roti

1. Prepare 1 cup of rice flour.
2. Prepare 1 of small onion, finely chopped.
3. Prepare 2 tbsp of Chana dal(soaked for 2-3 hours).
4. You need 1 tsp of sesame seeds.
5. You need 1/4 tsp of cumin seeds.
6. It's 1-2 of green chilli finely chopped.
7. It's to taste of salt.
8. It's 1/4 tsp of Red chilli powder.
9. You need 3-4 tbsp of coriander leaves chopped.
10. Prepare as required of Oil to shallow fry.

Rice flour and Chana dal roti instructions

1. Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped..
2. Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well..
3. Boil water in a pan..
4. Now heat up a non stick tawa or a pan.
5. Add hot water in the bowl and knead a soft dough..
6. Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread..
7. Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides..
8. Serve hot with pickle or chutney..