Chocolate twists.
You can have Chocolate twists using 4 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chocolate twists
- You need 1 of puff pastry sheet.
- You need 50 g of Chocolate chips.
- It's 1/2 cup of custard.
- You need of Egg wash to sealedges and add shine to the pastries.
Chocolate twists instructions
- Spread the puff pastry sheet.
- Divide into 2 halves. Add custard on a side of the sheet..
- Sprinkle Chocolate chips or chopped dark chocolate.
- Fold it over as in the photo..
- Cut in this way.
- Twist one over the other.
- Bake @200c for 15-20 minutes.
