Recipe of Quick Banana and Coconut Rice Flour Donut Holes

Banana and Coconut Rice Flour Donut Holes.

You can cook Banana and Coconut Rice Flour Donut Holes using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana and Coconut Rice Flour Donut Holes

1. You need 70 grams of Banana.
2. You need 20 grams of Raw cane sugar.
3. It's 1 medium of Egg.
4. You need 1 tbsp of Unroasted sesame oil (or vegetable oil).
5. Prepare 100 grams of Rice flour.
6. You need 3 grams of Baking powder.
7. You need 10 grams of Finely grated coconut.

Banana and Coconut Rice Flour Donut Holes step by step

1. Whisk the raw cane sugar into the egg. Combine the mashed banana with the sesame oil, then mix into the egg mixture..
2. Add the rice flour and baking powder and mix. Add the finely grated coconut and stir until evenly incorporated..
3. Heat the oil to 170℃. Spoon the batter into the oil..
4. Each ball of batter should deep fry for about 3 minutes. Be sure to thoroughly fry, or else they will not cook through..