Steamed Jackfruit rice cake.
You can cook Steamed Jackfruit rice cake using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Steamed Jackfruit rice cake
- You need 25 of segments of ripe jackfruit.
- You need 1 cup of jaggery syrup.
- Prepare 1 cup of grated coconut.
- It's 2 tsp of cardamom powder.
- It's 1 tbsp of ghee.
- It's 1 cup of rice flour.
Steamed Jackfruit rice cake instructions
- Deseed the jackfruit. Cut it lengthwise and pressure cook for 2 whistles. Add 1/4 cup water when pressure cooking it. It will appear somewhat mushy..
- To this jackfruit mixture, add jaggery syrup, rice flour and cardamom powder and form a dough. Take a banana leaf, apply ghee on it..
- Onto this leaf, add the jackfruit dough and little coconut. Fold it as shown in the picture..
- Place it in the steamer and steam it for about 5-7 minutes. Steamed Jackfruit rice cake is ready!!!😋😋😋.