Semolina balls coated with peanuts and sugar.
You can have Semolina balls coated with peanuts and sugar using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Semolina balls coated with peanuts and sugar
- Prepare 1/2 cup of Semolina flour.
- It's 1/2 cup of all purpose flour / rice flour.
- It's 2 tsp of corn starch.
- You need 3-4 tbsp of sugar.
- Prepare 1 1/2 cup of water.
- You need 100 gr of ground peanuts.
- You need 1 tbsp of sugar.
Semolina balls coated with peanuts and sugar step by step
- In a mixing bowl, mix the semolina flour, all purpose flour, corn starch, sugar. Add the water. Mix them well.
- Let it rest for 15 - 20 minutes..
- In a non-stick pan with low medium heat, pour the mixture into the pan. Keep stirring it until the mixture comes together and looks like a ball of paste..
- With spatula, keep folding the ball for 8-10 minutes in low medium heat to avoid it get burned..
- Transfer it out and let it cool down before coating it with ground peanuts and sugar..
- In a bowl, mix the ground peanuts and sugar..
- Take a tablespoon of semolina, form a small ball, coat it in the peanuts mixture..
- Let it cool down, place it in the fridge for overnight. The next day it will taste better and chewier..