Steps to Make Super Quick Homemade Chicken Pot Pie

Chicken Pot Pie.

You can cook Chicken Pot Pie using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Pot Pie

1. Prepare 1 Cup of Cooked Chicken.
2. You need 1 Can of Chicken Soup.
3. Prepare 1 Cup of Vegetables of your choice (I used mushrooms and broccoli).
4. Prepare 1 package of puff pastry.
5. It's 1/2 Cup of Shredded Cheese.
6. You need 2 of Egg yolks for egg wash.

Chicken Pot Pie step by step

1. Pre Heat the oven to 180°C. Grease a pie dish..
2. Stir the chicken, soup and vegetables in a bowl. Salt and pepper as needed..
3. Roll or pat the pastry to flatten slightly. Cut out a large circle that will cover your pie dish..
4. Spoon all of the mixture into the pie dish. Lightly press the chicken mixture down so it's level. Top with cheese and cover with your pastry lid. Cut decorative holes in the pastry to let air escape..
5. Bake for 30-45 minutes covered with foil and then 15 minutes uncovered. Let the pie cool in the dish on a wire rack for 5 minutes..
6. This dish can be frozen and reheated in the oven for future meals..